Traditional spicy minced meat kebab grilled on wide iron skewers over charcoal.
Traditionally brewed finely ground coffee beans in a copper pot, served with water and a piece of Turkish delight on the side.
Freshly brewed premium black tea leaves from the Black Sea region, served in a traditional tulip-shaped glass.
Refreshing natural beverage prepared with freshly squeezed lemon juice, lemon zest, and fresh mint leaves.